Website Overview: thedepanneur.ca
General information
Last Updated: 2024-04-12 (yyyy-mm-dd).
Title: The Depanneur A place where interesting food things happen
Description: lt p gt Join Chef Anthony Sestito of Pastaio for a fun hands on class exploring a selection of traditional egg based pastas and shapes typical of central and Northern Italy You ll ease into the class with a beautiful spread of antipasto on arrival and then dive into learning how to make a simple and versatile fresh egg pasta dough from scratch with an emphasis on choosing the right flours and the importance of resting the dough Then Chef Anthony will walk you through some simple yet significant shapes and styles of pasta made with minimal tools focusing on classic handmade pasta shapes such as fettuccine pappardelle farfalle garganelli and soppressine There will be a discussion of the pairing of different shapes and sizes with their traditional sauces The class culminates in a light meal of Tagliatelle al Funghi a delicious creamy mushroom and parmesan dish There is also a selection of wine beer and soft drinks available for purchase Any extra pasta made in class can be taken home along with PDF recipes and new skills to impress your friends lt p gt n
Language: English
Contact information
- info [at]thedepanneur.ca
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- Email Vendor: googlemail.com
- Email Vendor: google.com
- Email Service: mcsv.net
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- Wordpress
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- Woocommerce
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